Here's a Simple Lamb Stew Recipe That's Delicious and Healthy

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Here's a Simple Lamb Stew Recipe That's Delicious and Healthy

Sick of chicken? Why not switch up your protein intake to lamb. Not only is lamb a rich source of high-quality protein, but it is also an outstanding source of many vitamins and minerals, including iron, zinc, and vitamin B12. Lamb is often not a popular dish on the dinner table, mainly cuz of the price tag but what if we tell you that you don't want to break the bank or reuse. And contrary to popular belief, lamb is easier to cook than you think. Below Juzeat has put together a simple lamb stew recipe that's easy-to-prepare, yet impressive-to-serve as a dish. 

With just few ingredients our simple lamb stew recipe will just melt in your mouth and so will the potatoes. This recipe is uncomplicated  and it just needs roughly 10-20 minutes of your cooking time before transforming into a completely delicious dish. Even if you have no clue what an authentic old days lamb stew was like, this lamb stew will take you there! And of course it’s with healthy ingredients that you gobble it up with such satisfaction with any guilt. We guarantee, once you make it, it’s gonna be your signature dish for every special occasion.

So, ladies and gentlemen without further ado, below we present our simple lamb stew recipe that’s super delicious and loaded with nutritious benefits. Best part is you only need few ingredients to nail the dish with less than 10 minutes of cooking time. Now, that’s impressive, ain’t it?

Ingredients for Simple Lamb Stew Recipe

Our hearty lamb stew is a one-pot recipe that’s gluten free and low in calories too. Below are the ingredients that you need to nail the dish.

  • Potatoes
  • Carrots
  • Onions
  • Parsley
  • Garlic
  • Tomatoes
  • Thyme
  • Salt
  • Chicken stock (300g)
  • Butter
  • Whipping Cream
  • Pre-Pack Navarin D’ Agneau Lamb

Wondering where to get the ingredients from? Well, we can door-deliver them to you today. Simply, place your order here, and we will do the packing and deliver the ingredients fresh to your doorstep. 

How to Make A Simple Lamb Stew Dish?

  1. In a large Dutch cooking pot, sauté the prepack lamb with butter over medium heat until golden brown for 3-4 minutes per side till the fat is released. 

If you don’t have a Dutch cooking pot, then check out the Marburg+ 24 X 10.5cm Forged Aluminum Casserole W/ Glass Lid. Suitable for any cooking style, it provides an easy and smooth grip.

  1. Cut carrot, onions and celery into small slices and sauté the sliced veggies with garlic
  1. Add thyme and tomatoes and stir it well and then add in the lamb
  1. Pour the chicken stock over and cover the lid
  1. Turn the fire to medium low heat and let it cook for 10 minutes. Add water if needed to avoid the meat from drying up
  1. Remove the stew from the pot and sprinkle some chopped parsley and your stew is ready

And there you go, a simple lamb stew dish is done. Try it now and let us know how it went.

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